Viewing entries in category ‘News’
Vermont Fresh Network's 19th Annual Forum - A Dinner Like No Other
August 2, 2015 For the past 18 years, the Vermont Fresh Network has celebrated its vibrant and diverse partnerships with a beautiful celebration of the most basic value of the Network--its relationships.
Meet the Author - Barry Estabrook
August 2, 2015 Meet Vermont-based author Barry Estabrook at the Vermont Fresh Network Forum. A three-time James Beard Award winner, Barry Estabrook is a former contributing editor at Gourmet magazine and the author of Tomatoland, a book about industrial tomato agriculture.
Open Farm Week on Stuck in Vermont!
August 1, 2015 Check out 2015's Open Farm Week with Eva, as she visits the VFN Annual Forum and Boston Post Dairy for Vermont Open Farm Week 2015! Watch her segment and let it inspire you to take a trip to your local farm -- find an open farm near you on DigInVT.
Q&A with author Tracey Medeiros!
June 10, 2015
Tracey Medeiros is a food writer, food stylist, and recipe developer and tester known for her column "The Farmhouse Kitchen: A Guide To Eating Local" in Edible Green Mountains Magazine and as the author The Vermont Farm Table Cookbook, Dishing Up Vermont and now The Connecticut Farm Table Cookbook!
Tracey answered…
Network Connections - Visit from Cuban Farmer and Documentary Screening
May 2, 2015 Vermont Fresh Network has had the privilege of meeting and getting to know Cuban farmer Isis Salcines as she's embarked on a weeklong tour of Vermont's diverse food systems. She's touring with a documentary about her organic urban farm cooperative Organoponico Vivero Alamar on the Outskirts of Havana.
Vermont Chowder Championship!
January 14, 2015
Join Vermont Fresh Network and Lake Champlain International in our inaugural Fish Chowder Championship!
We are welcoming any and all talented chefs, home cooks, fishermen and thrill seekers to put their recipe to the test.
Vermont Holiday Adventures
December 17, 2014 Family in town for the holidays? Kids on school break? Feeling stir crazy? Find an authentic Vermont adventure that will please them all! Enjoy these festive winter activities across Vermont.
Holiday Catering and To-Go!
December 16, 2014
Let our experts help you plan a local, gourmet and hassle free meal through catering and meals to-go!
Cafe Provence - Brandon
City Market - Burlington
Chef's Corner - Williston
Healthy Living - South Burlington
Hunger Mountain Coop - Montpelier
King Arthur Flour - Norwich
Natural Provisions - Williston
Newport Natural - Newport
Skinny Pancake - Burlington
Sugarsnap - Williston
The…
The Perfect Pair--Vermont Hard Cider
November 19, 2014 We asked William McNeil, co-owner of Hen of the Wood Waterbury and Burlington, for his expert opinion on pairing Vermont hard cider.
Thanksgiving - Catered, To-Go and Hosted
November 19, 2014 Thanksgiving can be as easy as making a reservation or calling your local caterer! Here's your guide to finding a local Thanksgiving meal without slaving over a stove.