Viewing entries in category ‘Webinar Resources’
Webinar: Managing Diversified Food & Farm Businesses
December 5, 2023 How do you balance a business that includes: managing a diversified farm, wholesale accounts, specialty food production, farmers market participation, never mind the usual aspects of running a business like marketing and overall financial management? Hannah Blackmer of Field Stone Farm and Jennifer Vascotto of Trenchers Farmhouse discuss how they integrate…
Webinar: Local Partnerships for Restaurants
November 29, 2023 For chefs and restaurants, prioritizing partnerships with local farms and producers can be a challenge.
Ten photo tips for food and farm
February 5, 2019
We all take lots of photos with our phone on a daily basis but the following will help you both have great pictures to share in the moment and end up with a photo library you can keep coming back to:
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Webinar: Looking Ahead for Food and Farm Businesses
January 31, 2019
Looking Ahead for Food and Farm Businesses in 2019
Wednesday, March 27th, 12:00 - 1:00 pm
What does the coming year hold for our food and farms? Lynn EllenSchimoler, Senior Agriculture Business Development and Working Lands Program Manager, will join us to talk about what she sees as major trends and opportunities in for food…
Oct 31st Webinar: Using Events & Festivals to Build Your Food Business
October 16, 2018 Participating in events can be an important part of building a local food or beverage business - for both new and established brands. This webinar explores how to have a successful strategy for events and festivals.
Nov 14th Webinar: Website Planning for Restaurants, Food, and Farms
October 15, 2018 For many customers, a business' website is what makes the first impression - something particularly true for businesses that draw customers from beyond their local area. This webinar with Flavor Plate co-founder Holly Machanic will help you think through the impression your website makes.
Guide to Food Labels
July 6, 2018 Consumers look at different things in learning how their food is raised, from pesticides to soil health to animal welfare to worker welfare to varying levels of vegan. They get the information in different ways - some good, some less good.
Webinar: Stand Out in a Crowded Market
June 21, 2018
How to Stand Out in a Crowded Market
Recorded: Wednesday, July 11th, 12:00 - 1:00 pm
For this webinar, we've invited Long Trail Brewing Company and 14th Star Brewing Company to talk about how they think about positioning their beers.
Webinar: Working with a Professional Photographer
June 6, 2018
This webinar was recorded Wednesday, Jun 6, 2018, 12:00 PM Eastern Time (US and Canada)
Good photography is more important than ever before in our marketing and social media. Strong images build trust and increase the emotional connection between you and your customers.
Webinar: Email Marketing
May 7, 2018
Email Marketing for Food & Farm Businesses, was recorded on May 2nd, 2018
As a farm or food business, email can be the most effective tool in your digital marketing toolbox. It is a direct link to your customers and your community.
