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We're a network of Vermont Chefs, Farmers, Food Artisans, and Diners.

Highlights of our work in 2019

Get a quick update on our programs, projects, annual events, and membership.

Meet our New Board Members

Our board is comprised of culinary, agriculture, beverage, marketing, non-profit, and education professionals.

Webinar: Sourcing & Selling Vermont Food in the Time of COVID-19

Vermont is fortunate to have creative farmers leading the way and adapting to the evolving situation.

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News & Blog

Webinar Series: Sourcing & Selling Vermont Food in the Time of COVID-19

March 31, 2020 - The following webinar is part one of the...

Can Vermont Restaurants Survive the COVID-19 Crisis?

March 23, 2020 - Jed Davis, owner of The Farmhouse Group (a...

Support our Vermont Food and Farm Businesses

March 22, 2020 - This is a challenging time. COVID-19 has changed...

Congratulations, July - Dec 2019 Gold Barn Honorees!

February 21, 2020 - We’re proud of all of our Vermont Fresh...

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