VFN Members in the News!
March 6, 2022
We love to see VFN members in the news. Check out what folks are up to!
The James Beard nominations are in! Congratulations to Chef Christian Kruse of Black Flannel Brewing & Distilling Company for his nomination for Best Chef: Northeast (CT, MA, ME, NH, RI, VT).
We're Hiring: Vermont Open Farm Week Coordinator
March 1, 2022 The Vermont Fresh Network is hiring for a temporary project consultant to assist with the 8th annual Vermont Open Farm Week. This year, Open Farm Week takes place August 7th - 14th.
New Resource for Navigating Farm Stay Listing Sites
January 13, 2022 University of Vermont Extension, in collaboration with Vermont Fresh Network, Dig In Vermont and Farm Stay USA, has developed a comparison table to help agritourism operators make informed decisions about listing and booking farm stays and on-farm experiences.
Maple Meadow Farm Celebrates 75th Anniversary
December 20, 2021 When he’s not busy playing sports after his day in fifth grade at the Salisbury Community School, ten-year-old Tucker Sheldrick is tending to the chickens in the cage-free barn at Maple Meadow Farm.
Vermont Fresh Network's Turkey Finder 2021
October 28, 2021
Behold, the annual Vermont Fresh Network's 2021 Local Turkey Finder featuring farms and markets throughout Vermont!
Take the mystery out of finding a turkey for your holiday menu and use our updated resource of Vermont farms, markets and co-ops near you.
Celebrate the Season with a Vermont Picnic
June 23, 2021
A fundraiser for Vermont Fresh Network
Special announcement! This summer, we are super excited to partner with several of our members to offer a delightful picnic series in celebration of our 25th anniversary! Grab some friends and choose your location.
2020 Annual Report
June 4, 2021
View our 2020 Annual Report online!
A Resilient Member NetworkThe Vermont Fresh Network (VFN) is celebrating its 25th anniversary in 2021 and our network of members, partners, and community remains stronger than ever.
Restaurant Revitalization Fund
May 3, 2021 The information below was compiled from the Vermont Small Business Development Center and the Small Business Administration (SBA). The application for the Restaurant Revitalization Fund Grant Program opens today, May 3rd.
Member Profile: Sandiwood Farm
April 23, 2021 This is a reprint from our blog post on DigInVT. com, Meet the Farm Stay Host: Sandiwood Farm (click to view the full article and photos).
Register for Open Farm Week 2021!
April 15, 2021 Register today for the 7th annual Vermont Open Farm Week, August 8th - 15thCalling all Vermont Farms! Open Farm Week creates an opportunity for folks to visit farms and connect with Vermont's working landscape, and it's a great way to engage with your customers and community.