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We're a network of Vermont Chefs, Farmers, Food Artisans, and Diners.

Guild Tavern




From the creators of The Farmhouse Tap & Grill, Guild & Company is a steakhouse featuring dry aged, locally sourced beef. Chef Phillip Clayton’s award winning farm-to-table cuisine serves to honor our local farms and food producers with simple and elegant preparations.

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Partners with Certified Organic Farmers

Gold Barn Member

Recognizes chefs who are exceptional partners with Vermont farmers!


1633 Williston Rd.
S. Burlington, VT 05403

Locate Us

Contact Information

Phone: 802-497-1207
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Instagram: Follow Us

Hours of Operation

Nightly 4:30pm - close

Meals Served


Vermont Products Served

Baked Goods, Dairy, Eggs, Baked Goods, Herbs, Honey, Maple, Meat/Protein, Vegetables, Wine & Spirits

Member Partners (32)
(O = Certified Organic, G = Gold Barn Award)

Non-Member Partners

LaPlatte River Angus Farm Champlain Valley Creamery Pitchfork Farm Trillium Hill Farm Bristol Bakery Cafe & Wholesale Happy Hollow Sugarworks A Drop of Joy Does' Leap Farm Shadow Cross Farm Island Ice Cream

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