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We're a network of Vermont Chefs, Farmers, Food Artisans, and Diners.

Let's Pretend Catering




Let's Pretend Catering is a full service caterer specializing in event design, custom menus and excellent service. Our custom menus feature a wide variety of local/ seasonal VT ingredients.

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Partners with Certified Organic Farmers

Gold Barn Member

Recognizes chefs who are exceptional partners with Vermont farmers!


57 Commerce Ave., Bay #3
South Burlington, VT 05403

Locate Us

Contact Information

Phone: 802-651-1081
Facebook: Join Us
Instagram: Follow Us

Hours of Operation

By appointment

Meals Served

Breakfast, Brunch, Lunch, Dinner

Vermont Products Served

Baked Goods, Dairy, Eggs, Fruit, Herbs, Honey, Maple, Meat/Protein, Specialty Products, Vegetables, Grains & Flour

Member Partners (39)
(O = Certified Organic, G = Gold Barn Award)

Non-Member Partners

Pitchfork Farms, Intervale Hub, Buzzy's Bees, VYCC, Digger's Mirth, Blackflower Chocolate, Boucher Farms, River Berry Farm, Black River Meats, Dwight Miller Orchards, Maple Brook Farm, Island Ice Cream, Cold Hollow Cider, Mount Mansfield Creamery, Sweet Rowen Farm, VT Smoke & Cure, North Country Smokehouse, Boggy Meadow Farms

Thank you to Flavor Plate for donating their time and effort to the design and co-development of our website.