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Grateful Greens

Type of Business

CSA, Specialty Foods, Wholesale

Additional Services Offered

Children's Activities, Workshops / Edu Programs

Description

Grateful Greens is an indoor year-round vertical farm that produces soil grown certified organic microgreens at the Cotton Mill Hill in Brattleboro, VT,
We grow 10+ varieties for restaurants, chefs, and caterers. These offerings vary from Live trays to many various packaging sizes. We deliver direct and also work with Food Connects a Brattleboro based Food Hub distributor. We also offer a mix of four microgreen products in two-ounce containers for many Co-ops and independent grocery stores around New England. Our microgreens include Sunflower, Pea, Radish, Broccoli, Amaranth, Arugula, Mustard, Nasturtium, Cabbage, Cilantro, Basil, Dill, and Beet. Plus, our Unity Mix and Power Mix.

Distinction

DigInVT Member

You can find Grateful Greens on DigInVT.com

County

Windham

Address

76 Cotton Mill Hill
Unit C106 Box B4
Brattleboro, VT

Locate Us

Contact Information

Email: hello@gratefulgreensvt.com
Website: http://www.gratefulgreensvt.com/
Facebook: Join Us
Instagram: Follow Us

Member Partners (10)
(G = Gold Barn Award)

Thank you to Flavor Plate for donating their time and effort to the design and co-development of our website.