King Arthur Baking Company
Type of Business
Bakery, Caterer, Restaurant, Retail
Additional Services Offered
Educational Programs, Event Space, Meeting Facilities, Prepared Food to Go
Description
Here at the King Arthur Flour Bakery, we use traditional methods and top-quality ingredients to bake our outstanding breads 7 days a week. Our breads are preservative- and additive-free; a long, slow rise is responsible for their wonderful flavor and keeping qualities. Carefully shaped by hand and baked in a steam-injected brick oven, our wide selection of artisan breads will delight you in every way. We also have a baking retail store, cafe, and baking school on-site.
Distinction
DigInVT Member
You can find King Arthur Baking Company on DigInVT.com
Address
135 US Rt 5 South
Norwich, VT
Contact Information
Email: bakers@kingarthurflour.com
Website: http://www.kingarthurbaking.com/
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Hours of Operation
Sun - Sat; 7:30am - 6:00pm
Member Partners (41)
(G = Gold Barn Award)
- King Arthur Baking Company
- Billings Farm and Museum
- Black River Produce
- Blythedale Farm Inc
- Boyden Farm, LLC
- Boyden Valley Winery & Spirits
- Butternut Mountain Farm
- Cabot Creamery Cooperative
- Champlain Orchards and Cidery
- Citizen Cider
- Cobb Hill Cheese
- Eden Ice Cider Company
- Fat Toad Farm
- Full Belly Farm
- Grafton Village Cheese Co
- Jasper Hill Farm
- Lake Champlain Chocolates
- Maple Meadow Farm
- Mares Apiaries
- Misty Knoll Farm
- New Leaf Organics
- Pete's Greens
- Robie Farm, LLC
- Scott Farm Orchard and Market
- Shacksbury Cider
- Shelburne Farms
- Shelburne Orchards
- Shire Beef LLC
- SILO Distillery
- Strafford Organic Creamery
- The Norwich Inn
- Thornhill Farm
- Upper Valley Produce LLC
- Vermont Bean Crafters Co.
- Vermont Beekeepers Association
- Vermont Cranberry Company
- Vermont Creamery
- Vermont Fresh Pasta
- Vermont Heritage Grazers llc
- Vermont Hydroponic Produce
- Vermont Salumi
- Wood's Cider Mill