Viewing entries in category ‘Recipes’
Traditional Tourtiere from the Readmore Inn Bed and Breakfast
December 18, 2013 The Readmore Inn is a cozy and romantic getaway in Bellows Falls-perfect for a holiday vacation. Innkeeper Dorothy Read is a spectacular cook and a wealth of traditional recipes. Here, she shares her version of her grandmother's recipe for traditional meat pies!
Vermont Cranberries Three Ways
December 12, 2013 With delicious cranberries at your fingertips from Vermont Cranberry Company, why not use the traditional and versatile fruit to compliment your Thanksgiving meal!
Trio of Savory Apple Sides
December 11, 2013 All of the apples used this fall in Cook Academy at The Essex Resort and Spa came from Chapin Orchards in Essex. Christine Frost, Executive Sous Chef for the Cook Academy at the Essex, lives just down the road from Chapins and stopped by to pick up what they needed...
