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We're a network of Vermont Chefs, Farmers, Food Artisans, and Diners.

Cobb Hill Frozen Yogurt

Categories

Farm/Food Artisan

SubCategories

Farm Stand/U-pick

Description

Cobb Hill Frozen Yogurt is produced in small batches at the farm. Whole, non-homogenized milk is the foundation for the frozen yogurt. The milk is first pasteurized and then turned into yogurt, or into one of the four flavor bases we use. The yogurt, base, and natural or organic flavorings are then processed in a batch freezer to make our frozen yogurt, which is available in vanilla, coffee, chocolate, and maple—with more flavors to come! Our frozen yogurt also contains organic evaporated cane juice, nonfat powdered milk, natural stabilizers, and probiotic yogurt cultures.

Address

8 Linden Rd.
Hartland, VT 05048

Locate Us

Contact Information

Phone: 802.436.2948
Email: cobbhillfrozenyogurt@gmail.com
Website: http://www.cobbhillfrozenyogurt.com

Member Partners (3)
(O = Certified Organic, G = Gold Barn Award)

Thank you to Flavor Plate for donating their time and effort to the design and co-development of our website.