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Cobb Hill Cheese


Farm/Food Artisan


Farm Stand/U-pick


The dairy at Cobb Hill has 60 Jersey cows. Cobb Hill Cheese produces 3 farmstead artisanal cheeses. The award winning Ascutney Mountain is based on a Swiss Appenzeller recipe. This cheese has a sweet and nutty flavor and is aged 9 to 10 months. The award winning Caerphilly style cheddar is aged 4 to 6 months with a buttery and tangy flavor. Our newest Gouda cheese is sold 4 different ways: young Gouda sold at 3 to 4 months, smoked at 3 to 4 months, aged to 9 to 10 months, as well as smoked at 9 to 10 months. These cheeses are sold throughout New England and New York.


5 Linden Rd.
Hartland, VT 05048

Locate Us

Contact Information

Phone: 802-436-4360
Facebook: Join Us

Available Vermont Products

  • Uncategorized

    • Ascutney Mountain Cheddar
    • Cheese
  • Dairy

    • Alpine Swiss | $9.00/lb
    • Frozen Yogurt

Member Partners (5)
(O = Certified Organic, G = Gold Barn Award)

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