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Cabot Creamery Cooperative


Farm/Food Artisan


Cabot Creamery Cooperative has been in continuous operation in Vermont since 1919, and makes a full line of cheeses, yogurt, sour cream, cottage cheese and butter. Best known as makers of “The World’s Best Cheddar,” Cabot is owned by 1270 dairy farm families located through New England and upstate New York.

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193 Home Farm Way
Waitsfield, VT 05673

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Contact Information

Phone: 802-496-1200

Member Partners (49)
(O = Certified Organic, G = Gold Barn Award)

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