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American Flatbread at Lareau Farm

Categories

Catering, Restaurant

Description

American Flatbread celebrates artisan baking and cuisine. Every flatbread is hand-made entirely from organic and all natural ingredients and baked in a wood-fired clay oven. Located on the property of Lareau Farm, where our first weekends-only restaurant was created. Experience the camaraderie and casual elegance of fire side dining and enjoy American Flatbread fresh from the oven!

Related News

Distinction

Partners with Certified Organic Farmers



Gold Barn Member

Recognizes chefs who are exceptional partners with Vermont farmers!

Address

46 Lareau Rd.
Waitsfield, VT 05673

Locate Us

Contact Information

Phone: 802.496.8856
Email: ethan@americanflatbread.com
Website: http://www.americanflatbread.com
Facebook: Join Us

Hours of Operation

Our restaurant is open: 5:00 PM to 9:30 PM Thursday through Sunday each week. Join us at the bar at 4pm when the wait-list opens for a local selection of craft beers and excellent wines.

Atmosphere

Casual - Laid back ambiance, jeans and t-shirts are the norm.

Meals Served

Dinner

Vermont Products Served

Dairy, Eggs, Herbs, Maple, Meat/Protein, Specialty Products, Vegetables, Grains & Flour, Honey, Flowers, Fruit

Member Partners (22)
(O = Certified Organic, G = Gold Barn Award)

Thank you to Flavor Plate for donating their time and effort to the design and co-development of our website.