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Fish On! at the NOFA-VT Winter Conference

February 15, 2015

Join us on Sunday, February 15th from 2:15-3:30 pm at the 33rd NOFA-VT Winter Conference to discuss the history of Lake Champlain's abundant fisheries, the barriers in the way of sustaining them and the roll we play in their future.

Our panel features:

James Ehlers -- Lake Champlain International
Bruce Hennessey -- Maple Wind Farm
Chef Doug Paine -- Juniper Bar and Restaurant at Hotel Vermont and Bleu Northeast Seafood 

Come with questions -- we will allow plenty of time to answer your questions and engage in an active discussion!

 

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