Skip to Navigation Skip to Content
illustrations
We're a network of Vermont Chefs, Farmers, Food Artisans, and Diners.
Announcements Partner Members log in for Fresh Insider news archive

Chef/cookbook author Virginia Willis at the Hidden Kitchen at the Inn at Weathersfield

August 29, 2015

Chef/cookbook author Virginia Willis at the Hidden Kitchen at the Inn at Weathersfield
Demonstration Cooking Class - August 29 10-1 pm

Virginia Willis has been traveling the country. Check out this video of her in Alaska. She's charming, approachable, smart, creative, it's no wonder she receives rave reviews. She's cooked Lapin Normandie with Julia Child, prepared lunch for President Clinton, and catered a bowling party for Jane Fonda...

The Chicago Tribune praised her as one of "Seven Food Writers You Need to Know."
Her legion of fans love her knack for giving classic French cooking a down-home feel and re-imagining Southern recipes en Français.

Join her in The Hidden Kitchen for this demonstration cooking class.

$95 per person

Don't wait - Call (802) 263-9217

 


Thank you to Flavor Plate for donating their time and effort to the design and co-development of our website.